Barker's Meat Cutting
3553 County Road 219, Fort Bridger, WY 82933
(307) 782-6785
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Contacts
Street address:
3553 County Road 219
City / suburb:
Fort Bridger
County:
Uinta
State:
Wyoming
ZIP code:
82933-8850
Phone:
(307) 782-6785
Contact name:
Glenn Barker
Contact title:
Owner
GPS Longitude:
-110.3843089
GPS Latitude:
41.3143408
Places nearby
General information
Categories
- Consumer Products & Services Consumer Services Miscellaneous Personal Services, NEC Meat Processing
- Food & Beverage Food Processing Meat Packing Plants Sausages, From Meat Slaughtered On Site, Variety Meats, Fresh Edible Organs
- Manufacturing Food And Kindred Products Meat Packing Plants
Business data
| Standard industrial classification code: | 2011 | |
| Estimated number of employees: | 1 | |
| Annual sales estimate: | 499,000 | |
| City / suburb: | Fort Bridger, WY | |
| County: | Uinta |
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More details about this business
According to our records, this business is located at 3553 County Road 219 in Fort Bridger (in Uinta County), Wyoming 82933, the location GPS coordinates are: 41.3143408 (latitude), -110.3843089 (longitude). Barker's Meat Cutting is categorized under Meat Processing (SIC code 2011). Known organization owner is Glenn Barker. Current estimates show that the unit has a sales volume of $499,000 and staff of approximately 1 worker. You can contact the company by phone at (307) 782-6785.
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